- Venison Bourguignon (Winter Stew with Carrots, Potatoes, Pearl Onions and Apples)
- Smaak Food's Magret de Canard/ or Free Range Chicken served with a Fig and Lavender Sauce
- Grilled Sea Bass with Roasted Yellow Peppers, Sundried Tomatoes and Capers
- Tarte Niçoise with Red peppers, Onions, Anchovies,Roast Garlic, Plum Tomatoes and Thyme
- Caramelized Shallots and Snowpeas,Sauteed White Beans with Fresh Marjoram
- Haricot Verts with Lemon Zest
- Endive, Radicchio and Arugula Salad with Pignoli Nut DressingAssorted Home style Breads with Sweet Butter
- Buche de Noël
- Fruit Compote with Almond Tuiles
- A Selection of Christmas Cookies
