(This is a sample of one of the many buffet menus offered)
Crudite Basket served with Moroccan Style Dips (fava bean & mint, eggplant pure & puree of salt cod)
Briks & Keftas (moroccan style filo triangles & skewered ground lamb served with pita)
Marinated Olives
Grilled Grouper with Almond Chermoula
Fez Style Baked & Stuffed Lamb
Saffron Chicken with Apricots & Orange Flower
Grilled Merguez with Harissa
Green Couscous & Pepper Pilaf
Mixed Bean Tagine
Baked Eggplants with Red Peppers & Almonds
Orange Salad with Carrots, Olives and Onions
Gazelles' Horns (almond cookies)
Fresh Fruit Tarts
Mint Tea
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